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Our Latest Reviews
Tonkotsu
The broth for this ramen is delicious and so flavorful. It is light, tasty, and perfect for all weather. The ramen is the perfect size portion, enough to fill you up. I added bok choy to my ramen for additional vegetables.
Tonkotsu
We had the tonkotsu ramen and honestly, it was one of the best we've had in a long time. The broth was super rich and packed with deep pork flavor that really stuck with you. The toppings were simple but spot-on---melt-in-your-mouth char siu, a perfect soft-boiled egg, and just the right amount of bamboo shoots and mushrooms. The thin noodles had great texture and soaked up all that flavor. Nothing felt overdone---just a really clean, authentic bowl that let the ingredients speak for themselves.
Miso
I love this place. Great quality ramen and their buns are also really good. They do a very good job with their Togo packaging as well
Miso
this ramen was phenomenal!!!! will definitely be returning asap
Miso
The miso broth was the best I've had in the city! Big portion! Can't wait to come back!
Spicy Tonkotsu
If you like warming, filling broth that has a little bit of a kick, you will LOVE the spicy tonkotsu ramen. It still has the thick, hearty broth of the tonkotsu, but also has the spice to make you want to keep drinking the broth with the noodles. The noodles were perfectly cooked and got along harmoniously with the jammy egg, green onions, menma, chashu, and mushrooms. Bonus: try the karaage as well! They have a radish topping that enhances the mayo dipping sauce. Then, just squeeze a bit of the lemon on top to enjoy your crispy on-the-outside and juicy on the inside fried chicken ?
Soy Caramel Pork Belly Bun
So deliciously tender and full of flavor! Such a great appetizer for your favorite bowl of Rudy's ramen ?
Spicy Tonkotsu
Absolutely the perfect tonkotsu ramen, the ajitama egg was delectable, the broth was rich and spicy. The meat is charred perfectly and melts in your mouth! Everything about Rudy's is incredible, including Rudy coming over to chat and check in himself. My brother had gone to Japan a few months before I took him here, and he said it's the best bowl of ramen he had in America and easily on par with what he had in Japan. My brother is not the easiest critic to please so that's top marks! Love this place and I rave about it to everyone, haven't had a single person I bring to Rudy's be let down. The hype is REAL!
Spicy Tonkotsu
This is my go-to at Rudy's - the spice level is perfect and I always look forward to getting an extra egg and mushrooms. Large portion always leaves me with leftovers.
Vegetarian Ramen
This is my most favorite ramen in Chicago. It is always so hard to find vegetarian ramen where the broth provides a rich and warm flavor but I can definitely say I have found the one. I also add the fried tofu on top which is topped with chili oil, it is amazing. All the flavors just hit the spot. Last but not the least, there's various options provided for the noodle type but I stay strong with the thick noodles as they are the perfect width and not too chewy. Best ramen I've had and will def. be coming back!
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